Quality Assurance Technician

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Job Description & Responsibilities:

Ability to assess product to ensure compliance with customer specifications. Ability to re-instruct line employees in regards to customer specifications in a positive professional manner. Interaction with QA Manager and Production Management for analysis projects. Ensure that National Beef provides a wholesome, food safe product to our customer. Help monitor both food safety and employee safety throughout the facility. Assist in other duties as assigned by QA Management of National Beef. Monitor plant personnel and facility on a daily basis to help ensure compliance to all FSIS and Food Safety Regulations and Programs. QA will be responsible for notifying appropriate plant Management personnel of any deficiencies found and to take appropriate action as needed. Perform daily System Audits on products. Other duties as assigned.

Qualifications

Minimum High School Diploma or equivalent. Working knowledge on computers and iPad systems is a plus. Product knowledge of beef or pork. Good time management skills. Must have excellent communication skills both verbal and written. Must be able to read, write and speak English.

Salary:

Depending on Experience


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