Catering Attendant (Culinary)

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Job Description & Responsibilities:

What you'll be doing: Preparing the banquet room or area for the event, serving customers, and cleaning up after the event. This list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

Qualifications

The ability to work as part of a team devoted to providing outstanding customer service. Have excellent communication and organization skills. Have excellent attention to detail and service knowledge. At least one year of banquet/wait staff experience.(Preferred)

Salary:

15.00 Per Hour

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